Chefs Table Gastronomy

Course code CULI 2515

Credit 4.0

Length 100.0 hours

Course outline View

This course introduces students to a set menu gastronomic service and dining experience. Students apply previously learned skills and techniques to produce and serve a multi-course gastronomic table d'hote dinner service. Students will apply food styling techniques to a variety of dishes and will showcase this as a social media project. Emphasis is placed on elevated safety, sanitation, and product quality standards, time management, communication, and teamwork skills.

Prerequisites

CULI 2514 or department approval.

Missing prerequisites?

Learn more about VCC's academic upgrading or English as a Second Language (ESL) courses, or discover which university transfer options are right for you.

What you will learn

  • 1. Orientation to Course Information
    2. Professional Practice
    3. Health And Safety Principles
    4. Table d'hote service
    5. Food Styling

How to register

This course is offered as part of a VCC program only.

Course schedules

Select your program to see the available course schedules.

CRN# Duration Delivery Location
42615 March 9, 2026
to April 2, 2026
Shop/Teaching Kitchen VCC Downtown Campus See full schedule

Online courses listed without scheduled meeting times can be completed on your own schedule.

CRN# Duration Delivery Location
42695 April 7, 2026
to April 30, 2026
Shop/Teaching Kitchen VCC Downtown Campus See full schedule

Online courses listed without scheduled meeting times can be completed on your own schedule.

CRN# Duration Delivery Location
42697 May 4, 2026
to May 28, 2026
Shop/Teaching Kitchen VCC Downtown Campus See full schedule

Online courses listed without scheduled meeting times can be completed on your own schedule.

CRN# Duration Delivery Location
60705 June 8, 2026
to July 2, 2026
Shop/Teaching Kitchen VCC Downtown Campus See full schedule

Online courses listed without scheduled meeting times can be completed on your own schedule.

CRN# Duration Delivery Location
61284 July 6, 2026
to July 30, 2026
Shop/Teaching Kitchen VCC Downtown Campus See full schedule

Online courses listed without scheduled meeting times can be completed on your own schedule.

CRN# Duration Delivery Location
61286 August 4, 2026
to August 27, 2026
Shop/Teaching Kitchen VCC Downtown Campus See full schedule

Online courses listed without scheduled meeting times can be completed on your own schedule.

CRN# Duration Delivery Location
61288 August 31, 2026
to September 24, 2026
Shop/Teaching Kitchen VCC Downtown Campus See full schedule

Online courses listed without scheduled meeting times can be completed on your own schedule.

CRN# Duration Delivery Location
72171 November 23, 2026
to December 17, 2026
Shop/Teaching Kitchen VCC Downtown Campus See full schedule

Online courses listed without scheduled meeting times can be completed on your own schedule.

CRN# Duration Delivery Location
61944 September 28, 2026
to October 22, 2026
Shop/Teaching Kitchen VCC Downtown Campus See full schedule

Online courses listed without scheduled meeting times can be completed on your own schedule.

Contact us

If you have any question, please email at advising@vcc.ca.

† This information is intended as a guideline only. Program and course details are subject to change with the approval of VCC's Board of Governors.

Indigenous Territory Acknowledgment

VCC is located on the traditional territories of the xʷməθkʷəy̓əm (Musqueam), Sḵwx̱wú7mesh (Squamish), and səlilwətaɬ (Tsleil-Waututh) peoples, and we acknowledge our privilege to be here.